Ingredients and preparation tips
Date (date, rice flour), rose petals (5%), natural flavor, verbena leaves, passion flower herb, rosebuds pink (3%), orange wedges, ALMOND, rosebuds yellow (2%), guarana (1%).
15-20g of fruit tea to 1 liter of boiling water. Allow to brew for 10-12 min.
Nutritional values
100ml of brewed infusion* typically gives you
| Energy |
9 kJ / 2 kcal |
| Fat |
< 0,1 g |
| Of which saturates |
< 0,1 g |
| Carbohydrates |
< 0,1 g |
| Of which sugars |
< 0,1 g |
| Protein |
< 0,1 g |
| Sodium |
< 0,01 g |
* based on infusion brewed with 4g tea with 200ml water
